Green Catering and Water Bar
A signature list of functional mocktails — mint, gentian and cinnamon, refined with gold and silver. Alcohol-free craft for guests who want every part of the night to feel as considered as the cocktails.
What is green catering?
Inspired by traditional wellbeing knowledge, from monastic elixirs to natural remedies. Every ingredient is chosen not just for taste, but for how it makes you feel: uplifting, balancing, or calming.
Citrus flavours can feel energising, herbs bring a natural soothing effect, and gold is known forits anti-inflammatory properties. Function and flavour, designed together.
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How green
Catering elevates
your event
At high-level business events, performance matters. Hydration supports focus, clarity and better decision-making — even mild dehydration dulls mental energy. Green catering keeps guests refreshed, balanced and performing at their best.
Inclusive guest experiences
No one sits the night out. Non-drinkers, designated drivers and sober guests get a serve as crafted as anyone's — so every guest feels equally hosted.
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Daytime and well-being-focused events
Conferences, launches, wellness retreats — moments where alcohol doesn't fit but a flat water station won't do. Functional mocktails keep energy and attention high.
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brand aligned storytelling without alcohol
Custom serves, branded ice and a narrated menu carry your message — no alcohol required. Wellness, sustainability and premium care, made tastable.
Discover moreThe Ideal Events
for a Green Bar
Corporate events
Sharp minds need steady energy. A functional bar keeps decision-makers clear and engaged through long agendas — premium hospitality without the afternoon slump.
Brand Activations
Sharp minds need steady energy. A functional bar keeps decision-makers clear and engaged through long agendas — premium hospitality without the afternoon slump.
Daytime events
Sharp minds need steady energy. A functional bar keeps decision-makers clear and engaged through long agendas — premium hospitality without the afternoon slump.
Inclusive celebrations
Sharp minds need steady energy. A functional bar keeps decision-makers clear and engaged through long agendas — premium hospitality without the afternoon slump.
International audiences
Sharp minds need steady energy. A functional bar keeps decision-makers clear and engaged through long agendas — premium hospitality without the afternoon slump.
25+ Years of mixology expertise
Mario Hofferer is an Austrian mixologist and Cocktail World Champion, named International Bartender of the Year twice.
He leads a team that delivers premium bar catering and mixology entertainment for corporate events, brand activations, and private celebrations — from his base in Krumpendorf on Lake Wörthersee to events across Europe, the Middle East, and the Americas.
-> About Mario Hofferer
Choose your path
Beyond corporate cocktail catering, Mario Hofferer Champion Mixology offers tailored services for private celebrations and standalone cocktail experiences. Each path is distinct, each is designed for a different moment, audience, and intention.
Brand Activations
Immersive cocktail experiences for brand campaigns, sponsorship activations, and luxury hospitality
programs. Past clients include F1 paddock hospitality, Red Bull events, and global luxury houses.
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Weddings & Private events
Mixology and bar service for weddings, private ceremonies, and milestone celebrations. From intimate
gatherings in the Carinthian lakes region to destination weddings across Europe.
Standalone Experiences
Immersive cocktail experiences for brand campaigns, sponsorship activations, and luxury hospitality
programs. Past clients include F1 paddock hospitality, Red Bull events, and global luxury houses.
Questions
Everything you need to know about our corporate cocktail catering before we talk.
What budget should we realistically plan?
Most events start from approximately EUR 3,800, with the majority of MH Cocktail Entertainment bookings typically ranging between EUR 5,000 and EUR 12,000 depending on guest count, concept complexity and location. These figures serve as general guidelines — every proposal is individually tailored to your specific event requirements.
Is there a minimum booking value?
Yes. We typically operate with a minimum setup of two bartenders, with investments generally starting from EUR 3,800 to ensure world‑class quality and service. Final pricing always depends on the specific scope and customization of your event.
How many guests can you serve?
Our world champion team scales flexibly from intimate private events to high‑volume corporate and trade fair environments, always matching staffing and setup to your guest flow.
How far in advance should we book?
For peak dates and larger productions we recommend booking 2–4 months in advance, though we always try to accommodate shorter‑term requests when availability allows.